Ingredients
- 2 teaspoons ground sage
- 1 1/2 teaspoons ground thyme
- 1 teaspoon ground marjoram
- 3/4 teaspoon ground rosemary
- 1/2 teaspoon nutmeg
- 1/2 teaspoon finely ground black pepper
Recipe
- 1 mix all ingredients thoroughly.
- 2 store in a clean used spice bottle.
- 3 tightly covered.
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