Greek Bread

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 1 (8 ounce) package cream cheese
• 2 tablespoons mayonnaise
• 2 teaspoons all purpose greek seasoning
• 1 loaf french bread
• 1 (4 ounce) package , tomato-basil or 1 (4 ounce) package plain feta cheese
• 1 (2 1/4 ounce) can sliced ripe olives, drained
• 1/2 cup drained chopped pepperoncini pepper

Recipe

• 1 combine first three ingredients, stirring until smooth.
• 2 slice bread loaf in half lengthwise.
• 3 spread cream cheese mixture on cut sides of bread.
• 4 sprinkle feta cheese, olives, and peppers over cream cheese mixture.
• 5 place bread on an ungreased baking sheet.
• 6 bake at 375 for 15 minutes or until thoroughly heated.