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Sunday, May 31, 2015

Greek Chicken And Vegetables In Foil

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • Servings: 4
  • 1 1/4 lbs chicken breasts, cut into strips (4)
  • 2 cups green beans, fresh or frozen
  • 1 (15 ounce) can diced tomatoes with onion and garlic
  • 2 teaspoons oregano
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 (4 ounce) package crumbled feta cheese

Recipe

  • 1 combine chicken, greens beans, tomatoes, and seasonings in a large bowl.
  • 2 tear off 4 12x18 sheets of heavy duty aluminum foil.
  • 3 (or use those nifty hot-bags!) center one fourth of chicken mixture on each sheet.
  • 4 bring up sides of foil and double fold.
  • 5 double fold ends to form a packet, leaving room for heat circulation inside packet.
  • 6 oven: bake in a preheated 450 degree oven for 20-25 minutes on a cookie sheet in oven.
  • 7 grill 10-14 minutes over medium high heat in covered grill.
  • 8 sprinkle with feta cheese before serving.

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