Grilled Spicy-rubbed Steaks With Horseradish Sauce
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 4 steaks (we like tenderloins)
- 2 tablespoons tabasco sauce
- 2 tablespoons paprika
- 1 tablespoon garlic powder
- 1 tablespoon fresh ground black pepper
- 1 tablespoon thyme
- 1 tablespoon basil
- 1 tablespoon parsley
- 1 teaspoon sea salt
- 1/4 teaspoon nutmeg
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 tablespoon dijon mustard
- 1 tablespoon drained horseradish
- 1 tablespoon chopped chives
- 1/2 teaspoon tabasco sauce
- 1/2 teaspoon fresh ground pepper
Recipe
- 1 rub each steak with tabasco then with the seasoning mixture and refrigerate for 24 hours.
- 2 mix the ingredients for the horseradish sauce.
- 3 grill steaks and serve with sauce.
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