Grilled Steaks With Mustard And Chives

Total Time: 19 mins Preparation Time: 10 mins Cook Time: 9 mins

Ingredients

• Servings: 4
• 4 boneless beef sirloin steaks or 4 rib eye steaks, 3/4-inch thick
• 1 tablespoon garlic pepper seasoning
• 1/2 cup sour cream
• 2 tablespoons dijon mustard
• 2 tablespoons fresh chives, snipped

Recipe

• 1 sprinkle both sides of steaks with 1/2 of the garlic pepper seasoning.
• 2 grill uncovered, directly over medium coals until desired doneness.
• 3 in a small bowl combine sour cream, mustard, chives and remaining garlic pepper.
• 4 mix well.
• 5 spoon over hot steaks.