Fast And Easy Garlic Rolls
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- 1 (10 ounce) package refrigerated buttermilk biscuits
- 4 tablespoons butter or 4 tablespoons margarine, melted
- 1/4 teaspoon garlic powder
- 1/4 teaspoon garlic salt
- 1/4 teaspoon oregano
- 1 dash black pepper
Recipe
- 1 preheat oven as directed on biscuit packaging.
- 2 roll each biscuit into a "snake"; then tie in a basic knot.
- 3 place rolls in baking pan or dish (the dish needs to have a rim so the butter sauce doesn't spill in the oven).
- 4 combine melted butter with seasonings, brush or spoon half of mixture over rolls.
- 5 bake according to biscuit package directions.
- 6 brush/spoon remaining butter sauce over baked rolls.
- 7 serve immediately.
No comments:
Post a Comment