Grape & Feta Salad

Total Time: 24 hrs 5 mins Preparation Time: 24 hrs Cook Time: 5 mins

Ingredients

• Servings: 6
• 1/2 cup aged red wine vinegar
• 1/2 cup fresh lemon juice
• 1 1/2 teaspoons sugar
• 1 tablespoon salt
• 5 garlic cloves
• 1 1/2 small shallots, minced
• 2 1/2 cups extra-virgin olive oil
• 1 1/2 teaspoons fresh ground black pepper
• 2 cups red grapes, seedless and halved
• 1 cup feta cheese
• 1/2 cup walnuts
• 1 (8 ounce) package spinach or 1 (8 ounce) package spring greens

Recipe

• 1 place red wine vinegar, lemon juice, sugar, salt, and garlic cloves in a blender and pulse on high speed.
• 2 add the shallots and slowly incorporate the extra-virgin olive oil while blender is on high speed.
• 3 finish seasoning with black pepper.
• 4 allow the dressing to sit for 24 hours, refrigerated, before using.
• 5 place spinach, grapes, feta, and walnuts in salad bowl.
• 6 cover with dressing and toss.