Dijon Honey Chops

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 1/2 lbs lamb loin chops
• seasoning salt, to taste
• 1 tablespoon canola oil
• 1/3 cup orange juice
• 1 1/2 tablespoons dijon mustard
• 1 tablespoon honey
• 2 teaspoons cornstarch

Recipe

• 1 sprinkle both sides of the chops liberally with seasoned salt.
• 2 in a large skillet, heat oil; brown chops, about 2 minutes per side.
• 3 in a bowl, combine remaining ingredients; pour mixture over chops.
• 4 cover skillet, reduce heat to low, and simmer 8-10 minutes or until chops are cooked through.