Fast Fiesta Pasta
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 5
- 1/2 lb ground beef
- 1 teaspoon ranch dressing mix
- 1 teaspoon chipotle taco seasoning mix
- 1/4 cup cheddar cheese
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 lb velveeta mexican cheese
- 1 small onion, diced
- 3 tomatoes, diced
- 1 green bell pepper, diced
- 1 red bell pepper, diced
- 1 (16 ounce) package elbow macaroni
Recipe
- 1 mix the first 6 ingredients together.
- 2 in a pot, make pasta according to pkg directions.
- 3 while pasta is cooking, in a seperat pan, brown and crumble the meat mixture, then drain leaving 1 tbs of grease, and also taking out the meat and putting into a bowl until needed later.
- 4 in the leftover grease, saute the bell peppers and onion for 5 minutes.
- 5 then add in the tomatoes, meat, and velveeta, and stir until melted.
- 6 drain pasta, and mix the sauce and the pasta together -- serve and enjoy!
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