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Saturday, May 30, 2015

Hash I - Biksemad

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 3 cups beef, boiled and diced
  • 3 cups potatoes, boiled and diced
  • 3 onions, sliced
  • 1/2 cup butter
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

Recipe

  • 1 cook main ingredients separately.
  • 2 sauté each in butter, seasoning lightly; then stir together.
  • 3 serve very hot.

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