Grandma's Green Beans

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 2 slices bacon (cooked and crumbled)
• 1/2 cup yellow onion (chopped)
• 4 (14 1/2 ounce) cans green beans (any brand)
• 1/2 chicken bouillon cube
• 1/2 cup water

Recipe

• 1 fry bacon til' it's crisp, on the stovetop. add onion, cook until tender.
• 2 drain "all" liquid off of canned green beans.
• 3 add beans to bacon and onion mixture.
• 4 add bullion cube and water.
• 5 cook very slowly until beans "shrivel".
• 6 sometimes, ok well maybe always i have this compulsive need to add things to whatever i am cooking, and 98% of the time you can beat it's gonna be garlic or spices. soo- there ya' go. add in some garlic if you dare, or maybe some seasoning salt? :) but whatever you do- enjoy!