Italian Chicken Pie

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• Servings: 8
• 1/3 cup grated parmesan cheese
• 1 1/2 cups cut-up cooked chicken
• 1 1/4 cups shredded mozzarella cheese (5 ounces)
• 1/2 teaspoon dried oregano leaves
• 1/2 teaspoon dried basil leaves
• 1/2 teaspoon garlic powder
• 1 (6 ounce) can tomato paste
• 1/2 cup original bisquick baking mix
• 1 cup milk
• 1/4 teaspoon pepper
• 2 eggs
• 1/2 teaspoon italian seasoning
• 1 tablespoon parmesan cheese

Recipe

• 1 heat oven to 400ºf. grease 9-inch pie plate.
• 2 sprinkle parmesan cheese in pie plate. mix chicken, 1/2 cup of the mozzarella cheese, the oregano, basil, garlic powder and tomato paste; spoon over parmesan cheese.
• 3 stir bisquick mix, italian seasoning, 1 tbsp parmesan cheese, milk, pepper and eggs until blended. pour over chicken mixture.
• 4 bake 35 minutes. sprinkle with remaining mozzarella cheese. bake 5 to 8 minutes or longer or until knife inserted in center comes out clean. cool 5 minutes.