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Tuesday, March 31, 2015

Good Luck Black Eyed Peas Dip

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 4
  • 1 (15 ounce) can black-eyed peas, drained
  • 1 teaspoon oregano
  • 1 teaspoon lemon juice
  • 1 -2 teaspoon minced garlic, depending on your taste (i use 2 )
  • 1 tablespoon ketchup
  • 1 tablespoon olive oil
  • 1/8 teaspoon celery seed
  • 1/2 cup roasted green pepper (i just roast them in the oven until black, then cool and peel)
  • 1 teaspoon seasoning salt
  • 1 teaspoon onion powder
  • 1 dash cayenne (optional)

Recipe

  • 1 put all ingredients in your food processor, and blend until smooth.
  • 2 refrigerate at least 8 hours to allow for the flavors to meld.
  • 3 serve with pita chips or fresh veggies.

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