Easy Ham And Potato Hash

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 6 potatoes, peeled and cubed
• 1 onion, diced
• 1/2 cup ham, shredded
• 1 -2 tablespoon olive oil
• 1 tablespoon butter
• 1/2 cup cheddar cheese, shredded
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon onion salt
• 1/4 teaspoon cayenne pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon cajun seasoning

Recipe

• 1 heat oil in large skillet over medium-high heat until sizzling.
• 2 add cubed potatoes and the last six ingredients to pan.
• 3 fry potatoes until golden brown and fork tender, stirring occasionally.
• 4 then add the butter and diced onion. mix.
• 5 when the onion has softened slightly, add the ham to the pan and mix again to combine.
• 6 once heated through sprinkle the cheese over hash.
• 7 serve when cheese has melted.