Ingredients
- Servings: 2
- 1 tablespoon olive oil
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon basil
- 1 teaspoon thyme
- 1 teaspoon marjoram
- 1 teaspoon italian seasoning
- 1 teaspoon oregano
- 1 teaspoon paprika
- 1 teaspoon rosemary
- salt & pepper
Recipe
- 1 rub meat with olive oil.
- 2 combine all herbs and rub into meat.
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