Herb-roasted Potatoes

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1/4 cup olive oil
• 1 1/2 tablespoons fresh lemon juice
• 2 teaspoons garlic powder
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1 teaspoon dried marjoram
• 1/4 teaspoon dried oregano
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 3 russet potatoes, cubed

Recipe

• 1 preheat oven to 400°f.
• 2 combine all ingredients except potatoes in large bowl. stir to blend well. add potatoes to seasoning; toss to coat. transfer potatoes to large rimmed baking sheet, spreading out in single layer. bake until brown and tender, about 40 minutes, turning potatoes halfway through cooking.