Ingredients
- Servings: 10
- 2 (14 ounce) cans diced tomatoes
- 1 (15 ounce) can kidney beans
- 1 (15 ounce) can black beans
- 1 (15 ounce) can corn
- 1 (4 ounce) can diced green chilies
- taco seasoning
Recipe
- 1 put all ingredients together in a pan and let boil for about 10 minutes.
- 2 serve with cheese, sour cream, rice and fritos.
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