Ingredients
- Servings: 8
- 1 (8 ounce) container refrigerated crescent dinner rolls
- 4 tablespoons butter, softened
- 1 1/2 teaspoons homemade gourmet garlic basil seasoning
Recipe
- 1 unroll crescent dough onto ungreased baking sheet.
- 2 combine butter and seasoning. spread over dough. roll into crescent rolls and bake as directed on can.
- 3 serve warm.
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