Ingredients
- 4 slices crusty bread
- 3 tablespoons butter, room-temperature
- 1 tablespoon fresh chives, chopped
- 1 tablespoon fresh parsley, chopped
- 1 pinch salt and pepper
Recipe
- 1 mix together butter and seasonings.
- 2 spread on 4 slices of baguette.
- 3 broil until toasted (about 2 to 3 minutes).
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