Ingredients
- 8 ounces cream cheese
- 1/4 teaspoon seasoning salt
- 6 1/2 ounces tuna, drained
- 4 ounces chopped green chilies, undrained
- 1/2 cup cheddar cheese
- 2 tablespoons chopped pimiento
- 1 tablespoon chopped green onion
Recipe
- 1 with electric mixer, mix cream cheese and salt until fluffy.
- 2 fold in other ingredients.
- 3 chill 2 to 3 hours.
- 4 serve with crakers.
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