Fried Tofu

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 1 (350 g) package extra firm tofu
• 3 tablespoons tamari or 3 tablespoons soya sauce
• 1/4 cup red star nutritional yeast
• 1 teaspoon seasoning (eg tony chachere's, mrs dash or mix your own combination)
• 1 tablespoon olive oil, to lightly grease a skillet (or other veggie oil)

Recipe

• 1 lightly grease a non-stick pan with oil.
• 2 put tamari (soy sauce) in a bowl.
• 3 in another bowl mix yeast and spices.
• 4 slice tofu into 1/4-inch slices.
• 5 dip tofu in the tamari and then in the yeast mixture.
• 6 fry until golden; flip and brown the other side.
• 7 add a bit of oil if necessary.