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Tuesday, April 28, 2015

Easy Cheesy Taco Casserole (somersize Level 1)

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 8
  • 1 cup chopped onion
  • olive oil, for browning meat
  • 2 lbs ground beef
  • 1 (1 ounce) package taco seasoning
  • 3 eggs
  • 1 (14 1/2 ounce) can diced tomatoes
  • 1 teaspoon flour
  • 1 cup shredded cheddar cheese (more if desired)

Recipe

  • 1 heat olive oil in medium skillet.
  • 2 saute onion in olive oil until soft.
  • 3 brown ground meat with onion.
  • 4 when meat is almost cooked through, add taco seasoning.
  • 5 when meat is cooked completely, drain off grease and set aside to cool.
  • 6 in a large casserole dish, beat eggs.
  • 7 open diced tomatoes and drain the juice off into a small mixing bowl.
  • 8 add the flour to the juice of the tomatoes and mix well until the lumps are gone.
  • 9 add flour/juice mixture to eggs and stir well.
  • 10 add shredded cheese to egg mixture.
  • 11 add ground beef and tomatoes to egg mixture and stir well.
  • 12 bake in a preheated 350-degree oven for 1 hour, or until set and cooked all the way through.
  • 13 you can top with a layer of shredded cheese halfway through cooking time if desired.
  • 14 serve topped with salsa and sour cream, if desired.

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