Easy Cheesy Taco Casserole (somersize Level 1)
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 1 cup chopped onion
- olive oil, for browning meat
- 2 lbs ground beef
- 1 (1 ounce) package taco seasoning
- 3 eggs
- 1 (14 1/2 ounce) can diced tomatoes
- 1 teaspoon flour
- 1 cup shredded cheddar cheese (more if desired)
Recipe
- 1 heat olive oil in medium skillet.
- 2 saute onion in olive oil until soft.
- 3 brown ground meat with onion.
- 4 when meat is almost cooked through, add taco seasoning.
- 5 when meat is cooked completely, drain off grease and set aside to cool.
- 6 in a large casserole dish, beat eggs.
- 7 open diced tomatoes and drain the juice off into a small mixing bowl.
- 8 add the flour to the juice of the tomatoes and mix well until the lumps are gone.
- 9 add flour/juice mixture to eggs and stir well.
- 10 add shredded cheese to egg mixture.
- 11 add ground beef and tomatoes to egg mixture and stir well.
- 12 bake in a preheated 350-degree oven for 1 hour, or until set and cooked all the way through.
- 13 you can top with a layer of shredded cheese halfway through cooking time if desired.
- 14 serve topped with salsa and sour cream, if desired.
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