Impossible Taco Pie
Total Time: 34 mins
Preparation Time: 2 mins
Cook Time: 32 mins
Ingredients
- Servings: 6
- 1 lb ground beef
- 1/2 cup onion, chopped
- 2 (1 1/4 ounce) envelopes taco seasoning, dry
- 3/4 cup bisquick
- 1 1/4 cups milk
- 3 eggs
- 1 cup cheddar cheese, shredded
- 1/4 head lettuce, shredded
- 1 tomato, diced
- 1/4 cup ripe olives, sliced
Recipe
- 1 preheat oven to 400.
- 2 grease pie plate, 10x1 1/2", or square baking dish, 8x8".
- 3 cook and stir the ground beef and onion in 10" skillet until beef is brown; drain.
- 4 stir in seasoning mix; spoon into pie plate. beat baking mix, milk and eggs about 1 min with wire whisk or hand beater or until almost smooth.
- 5 pour into pie plate. bake about 25 min or until knife inserted in center comes out clean.
- 6 sprinkle with cheese. bake about 2 min longer or until cheese is melted.
- 7 cool 5 minute.
- 8 garnish with lettuce, tomato and olives.
- 9 for 1/2 recipe; use 1 qt square or round casserole. decrease baking mix to 1/2 cup, milk to 3/4 cup and eggs to 2.
- 10 divide remaining ingredients amounts in half.
- 11 decrease beat time to 10 sec. in blender or 30 sec. with wire whisk or hand beater increase bake time to 30-35 minute.
- 12 high altitude for the 1/2 recipe only use 1 1/2 qt round or 1 quart square casserole. no other adj necessary.
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