Low Calorie Low Fat Tuna Salad
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 7
- 3 (5 1/2 ounce) cans low-sodium tuna in water (albacore )
- 1 -2 tablespoon light mayonnaise
- 3 tablespoons red onions, finely diced
- 2 teaspoons sweet pickle relish
- 2 teaspoons dill pickles, finely diced
- 1 tablespoon celery, finely diced
- 1 -2 teaspoon dry ranch dressing mix
- 1 -2 dash cavender's all purpose greek seasoning
Recipe
- 1 mix all together in bowl.
- 2 cover.
- 3 chill for at least 1 hour.
- 4 eat with whole grain bread or melba toast.
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