Italian Sausage Dinner

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 6 links italian sausage
• 1 small yellow onion
• 1 large red pepper
• 1 zucchini, medium-sized
• 2 garlic cloves
• 2 tablespoons olive oil
• 1 teaspoon red pepper flakes
• 1 dash seasoning, salt (see recipe description)
• 32 ounces spaghetti sauce, your choice
• 1 (16 ounce) box penne pasta

Recipe

• 1 heat olive oil over medium heat in saute pan.
• 2 chop onion and red pepper into a medium dice and add to pan.
• 3 mince garlic and add to pan once onion and pepper begin to soften.
• 4 cut zucchini into a large dice and add to the pan.
• 5 cook all vegetable until slightly softened. add salt and pepper and seasoning salt to desired taste.
• 6 remove pan from heat and place vegetables in a bowl.
• 7 turn heat up to medium high heat.
• 8 brown sausage links.
• 9 bring water to a boil for penne.
• 10 remove sausage and cut into coin -shaped pieces.
• 11 add sausage and veggies back into the pan and toss with spaghetti sauce and red pepper flakes.
• 12 add pasta once it is cooked and drained and simmer until ready to eat!