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Monday, March 2, 2015

Italian Chicken Pie

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

  • Servings: 4
  • 1 lb ground chicken
  • 1 cup pizza sauce
  • 8 ounces low-fat ricotta cheese
  • 4 ounces shredded colby-monterey jack cheese
  • 3/4 cup bisquick baking mix
  • 3/4 cup milk
  • 1 egg
  • 1/4-1/2 teaspoon italian seasoning
  • 2 -3 tablespoons shredded colby-monterey jack cheese

Recipe

  • 1 preheat the oven to 375°f then spray a 9x9 glass baking dish with cooking spray.
  • 2 cook the ground chicken until no longer pink. stir in the pizza sauce, ricotta, & cheese. pour into the baking dish then smooth out.
  • 3 mix the ingredients for the topping in a bowl until well blended. (it should be runny.) pour over the chicken mixture.
  • 4 bake 25-30 minutes or until golden brown. let stand 5 minutes before serving.

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