Italian Chicken And Rice

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 1/2 lbs boneless skinless chicken breasts
• 2 cups chicken broth
• 1 (14 1/2 ounce) can diced tomatoes
• 3 cups instant rice
• 1 (28 ounce) can french style green beans
• 1/2 teaspoon dried basil
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried oregano
• 1/2 teaspoon hot pepper flakes (to taste)

Recipe

• 1 cut boneless, skinless chicken breasts into cubes and put into a large, deep skillet that has been sprayed with cooking spray and heated on medium high.
• 2 cook chicken until it is no longer pink.
• 3 stir in broth and undrained tomatoes and bring to a boil.
• 4 stir in rice, seasonings and drained green beans and reduce heat to a simmer.
• 5 cover and simmer for 5 minutes or until rice is tender and most of the liquid has been absorbed.
• 6 remove from heat and let stand, covered for 3 more minutes before serving.