Italian Casserole Bread
Total Time: 40 mins
Preparation Time: 5 mins
Cook Time: 35 mins
Ingredients
- Servings: 8
- 1 cup skim milk
- 2 tablespoons butter, melted
- 1 egg
- 2 1/4 cups bisquick heart smart mix
- 2 green onions
- 1/4 teaspoon garlic powder
- 1 teaspoon italian seasoning
- 1 -2 ounce reduced-fat cheddar cheese (shredded or cubed into 1/4 inch cubes, apx 1/4-1/2 cup) (optional)
Recipe
- 1 heat oven to 375 & grease a 1.5 qt round casserole dish.
- 2 combine milk, melted butter & egg , beating until smooth.
- 3 stir in remaining ingredients just until bisquick is moistened; it'll be lumpy.
- 4 pour into prepared dish & bake 35 minutes or until a toothpick in the center comes out clean.
- 5 cool 5 minutes, remove from pan to wire rack. serve warm or allow to cool.
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