Hot Bean Dip
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 20
- 1 (8 ounce) package cream cheese, softened
- 1 cup sour cream
- 2 (16 ounce) cans refried beans
- 0.5 (1 ounce) package taco seasoning mix
- 5 drops hot pepper sauce
- 2 tablespoons dried parsley
- 1/4 cup chopped green onion
- 1 (8 ounce) package shredded cheddar cheese
- 1 (8 ounce) package shredded monterey jack cheese
Recipe
- 1 preheat oven to 350 degrees f (175 degrees c).
- 2 in a medium bowl, blend the cream cheese and sour cream.
- 3 mix in the refried beans, taco seasoning, hot pepper sauce, parsley, green onions, 1/2 the cheddar cheese and 1/2 the monterey jack cheese.
- 4 transfer the mixture to an 8x12 inch baking dish. top with remaining cheddar and monterey jack cheeses.
- 5 bake in the preheated oven 20 to 30 minutes, until cheese is slightly browned.
No comments:
Post a Comment