Easy Picadillo

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 lbs lean ground beef
• 1 1/2 teaspoons adobo seasoning, powder
• 2 (8 ounce) cans tomato sauce
• 1/2 cup sofrito sauce, # 191924 or 1/2 cup goya jarred sofrito sauce
• 10 green spanish pimento stuffed olives, sliced
• 2 (1/2 ounce) packets sazon goya
• cooked rice or yellow rice

Recipe

• 1 season beef with adobo powder.
• 2 brown beef and drain off fat.
• 3 return beef to hot skillet and add all remaining ingredients except the rice.
• 4 simmer for 15 minutes.
• 5 serve over hot or yellow rice.