Donna's Taco Casserole

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 5
• 1 (8 ounce) package refrigerated crescent dinner rolls
• 1 lb ground beef
• 1 small onion, chopped
• 1 (1 1/4 ounce) package taco seasoning
• 1 (16 ounce) can refried beans
• 1 egg
• 1 (8 ounce) carton sour cream
• 1 cup grated cheddar cheese
• shredded lettuce
• chopped tomato
• taco sauce

Recipe

• 1 unroll crescent rolls and press on bottom and slightly up the sides of a greased 9" x 13" pan.
• 2 brown ground beef and onions. drain and add the taco seasoning and refried beans. mix well and spread this mixture on top of the crescent rolls.
• 3 beat egg and combine with sour cream and cheese. spread on top of beef mixture.
• 4 bake at 350 degrees for 20 minutes. remove from oven and allow to set for 10 minutes before serving. cut into individual servings and top with shredded lettuce, chopped tomato and taco sauce. or your choice of toppings. chopped avacado is also good.