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Friday, May 15, 2015

Incredible Taco Lasagna

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 12
  • 2 lbs lean ground beef
  • 2 (1 1/4 ounce) packages taco seasoning mix
  • 4 cloves garlic, minced
  • 1/2 teaspoon cayenne pepper
  • 1 tablespoon chili powder, to taste
  • 1/2 teaspoon cumin (optional)
  • 1/2 cup water
  • 18 6-inch corn tortillas
  • 1 (24 ounce) jar salsa
  • 1 cup sliced green onion
  • 1 (16 ounce) container sour cream
  • 1 1/2 cups shredded cheddar cheese
  • 1 1/2 cups shredded monterey jack cheese
  • lettuce
  • tomato
  • sour cream
  • guacamole, whatever you like

Recipe

  • 1 place ground beef in a large, deep skillet.
  • 2 cook over medium high heat until evenly brown.
  • 3 drain, then season with taco seasoning, garlic, cayenne pepper, chili powder and water.
  • 4 simmer for 10 minutes.
  • 5 preheat oven to 375 degrees f (190 degrees c).
  • 6 grease the bottom of a 9x13 inch baking dish.
  • 7 place 6 tortillas into the prepared baking dish.
  • 8 spread 1/3 of the salsa on top of the tortillas.
  • 9 spread 1/2 of the meat mixture evenly over the salsa.
  • 10 sprinkle with 1/2 of the green onions.
  • 11 drop 1/2 of the sour cream randomly over the green onions.
  • 12 top with 1/2 cup cheddar and 1/2 cup monterey jack cheese.
  • 13 repeat layers.
  • 14 top with 6 tortillas, spread with remaining salsa, and sprinkle with remaining cheese.
  • 15 bake in a preheated oven for 30 to 45 minutes or until cheeses are melted.

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