Ingredients
- 6 -8 onion rolls
- 1 (10 1/4 ounce) can tomato soup
- 2 tablespoons italian seasoning or 2 tablespoons fresh mixed italian herbs
- 1 cup shredded cheddar cheese
Recipe
- 1 mix together tomato soup and seasonings.
- 2 spread on rolls.
- 3 put cheese on top of soup.
- 4 place under broiler umtil cheese is melted and edges are crispy.
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