Fiesta Appetizer Dip

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 8
• 1 (15 ounce) can refried beans
• 1 (1 1/4 ounce) envelope taco seasoning
• 3 medium ripe avocados, halved, seeded and peeled
• 1 tablespoon lemon juice
• 1/4 cup sour cream
• 1 (2 1/4 ounce) can sliced ripe olives, drained
• 1 (4 ounce) can chopped green chilies, drained
• 2 medium tomatoes, chopped
• 6 green onions, sliced
• 1 cup shredded cheddar cheese
• tortilla chips

Recipe

• 1 combine beans and taco seasoning in medium-sized bowl; spread onto a round 12-in. serving platter.
• 2 mash avocados with lemon juice; spread over beans.
• 3 top with sour cream.
• 4 sprinkle with tomatoes, chilies, olives, onions, and cheese.
• 5 serve with tortilla chips.