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Tuesday, April 21, 2015

Greens And Beans

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 2 tablespoons olive oil
  • 1 tablespoon minced garlic
  • 1/2 teaspoon dried oregano
  • 1/4 cup fresh parsley
  • 2 lbs escarole
  • 3 cups cooked beans
  • chicken broth

Recipe

  • 1 heat oil in saucepan. stir in garlic and seasoning and saute for 3 minutes.
  • 2 stir in greens.
  • 3 cover and cook until wilted.
  • 4 remove cover and stir in beans. cook for 3 minutes.
  • 5 add chicken broth for juice and most importantly, flavor.

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