Low Cal Beef Taco Soup
Total Time: 6 hrs 30 mins
Preparation Time: 30 mins
Cook Time: 6 hrs
Ingredients
- Servings: 10
- 1 lb lean ground beef
- 1 (15 ounce) can kidney beans
- 1 (11 -15 ounce) can whole kernel corn, drained
- 1 (10 ounce) can rotel tomatoes
- 1 (1 1/4 ounce) packet taco seasoning
- 1 (28 ounce) can tomatoes
- 1 (4 ounce) can diced green chilies
- 1 (15 ounce) can black beans, drained
- 1 (1 ounce) packet hidden valley® original ranch® dressing
Recipe
- 1 brown the ground beef; drain well. add remaining ingredients and stir. simmer in slow cooker on low for 6 to 8 hours. serve with tortilla chips or mexican cornbread.
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