Italian Chicken Noodle Skillet

Total Time: 32 mins Preparation Time: 25 mins Cook Time: 7 mins

Ingredients

• Servings: 4
• 1 3/4 cups uncooked egg noodles
• 1/2 cup sliced fresh mushrooms
• 14 1/2 ounces diced tomatoes, in sauce
• 10 3/4 ounces reduced fat reduced sodium condensed cream of chicken soup, undiluted
• 2 cups cubed cooked chicken breasts
• 1/4 cup shredded parmesan cheese
• 1 teaspoon italian seasoning
• 1/3 cup shredded part-skim mozzarella cheese

Recipe

• 1 cook noodles according to package directions. meanwhile, in a large nonstick skillet coated with nonstick cooking spray, saute mushrooms for 2-4 minutes or until tender. stir in tomatoes and soup until blended. stir in the chicken, parmesan cheese and italian seasoning.
• 2 bring to a boil. reduce heat; simmer, uncovered, for 5-8 minutes or until heated through. drain noodles; stir into skillet.
• 3 sprinkle with mozzarella cheese; cover until cheese is melted.