Garden Collage

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

• Servings: 8
• 3 tablespoons butter
• 1 garlic clove, pressed
• 1 medium onion, chopped fine
• 1 bell pepper, chopped
• 1 1/2 lbs yellow squash, thinly sliced
• 2 cups corn, cut from cob
• 2 tomatoes, diced
• 1 teaspoon salt
• 2 teaspoons basil, fresh chopped
• pepper, to taste
• 1 pinch sugar
• 1/3 cup water

Recipe

• 1 in large skillet, melt butter and saute' the onion, bell pepper and garlic till soft.
• 2 add squash and cook briefly before stirring in corn, tomatoes and seasonings.
• 3 cook a couple more minutes and put into a buttered 3 qt casserole dish, add water.
• 4 bake covered for 30 minutes @ 350 degrees f.
• 5 remove cover and bake another 30 minutes.