Forgotten Jambalaya

Total Time: 4 hrs 50 mins Preparation Time: 20 mins Cook Time: 4 hrs 30 mins

Ingredients

• Servings: 11
• 1 (14 1/2 ounce) can diced tomatoes, undrained
• 1 (14 1/2 ounce) can beef broth or 1 (14 1/2 ounce) can chicken broth
• 1 (6 ounce) can tomato paste
• 2 medium green peppers, chopped
• 1 medium onion, chopped
• 3 celery ribs, chopped
• 5 garlic cloves, minced
• 3 teaspoons dried parsley flakes
• 2 teaspoons dried basil
• 1 1/2 teaspoons dried oregano
• 1 1/4 teaspoons salt
• 1/3 teaspoon cayenne pepper
• 1/2 teaspoon hot pepper sauce
• 1 lb boneless skinless chicken breast, cut into 1-inch chunks
• 1 lb smoked sausage, halved and cut into 3/4 inch slices
• 1/2 lb uncooked medium shrimp, peeled and deveined

Recipe

• 1 in a 5 quart slow cooker, combine the tomatoes, broth and tomato paste.
• 2 stir in the green peppers, onion, celery, garlic and seasonings.
• 3 stir in chicken and sausage.
• 4 cover and cook on low for 4 hours or until chicken is tender.
• 5 stir in shrimp.
• 6 cover and cook 15-30 minutes longer or until shrimp turn pink.
• 7 serve with rice.