Easy Mexican Chili

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 1/2 lbs lean ground beef
• 1/2 onion, diced
• 1 (16 ounce) can refried beans, any size and flavor (the bigger the can you use the more flavor of bean you will have)
• 1/2 cup salsa con queso, cheese dip (any flavor)
• 2 (1 1/4 ounce) packages taco seasoning
• 1 cup water
• shredded mexican blend cheese
• onion, diced
• sour cream
• tortillas or tortilla chips

Recipe

• 1 brown ground beef and onion, until meat is no longer pink and onion is soft.
• 2 add the water and taco seasoning.
• 3 simmer until most of the water is evaporated.
• 4 add the beans and the cheese dip.
• 5 if mixture is still too thick to your liking, add more water.
• 6 simmer on low for 10 minutes.
• 7 garnish with your favorite toppings.