Easy Layered Taco Pie

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb lean ground beef
• 1 (1 1/4 ounce) package taco seasoning mix
• 1/2 cup water
• 4 flour tortillas, cut into quarters
• 1 cup thick 'n chunky salsa
• 1 cup mexican blend cheese, shredded
• 2 cups shredded lettuce
• 1/4 cup sliced green onion
• 1/4 cup sour cream

Recipe

• 1 place meat in microwaveable (plastic) colander set over bowl. microwave on high 8 minutes, stirring and breaking up every 2 minutes.
• 2 discard any fat that collects in bowl. transfer crumbled meat to 9-inch microwaveable pie dish.
• 3 stir in seasoning mix and water. microwave 5 min., stirring after 3 minute.
• 4 remove half of the meat mixture; set aside. place eight tortilla quarters on top of remaining meat mixture in pie plate.
• 5 top with reserved meat mixture and remaining eight tortilla quarters. top with salsa and cheese.
• 6 microwave 4 minutes. top with lettuce, green onions and sour cream just before serving.