Dandelion Greens (or Arugula) And Avocado Salad
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 2
- 2 cups dandelion greens, cleaned and dried (or arugula)
- 2 teaspoons red onions, slivered
- 2 ripe avocados, sliced
- 2 vine ripened tomatoes, sliced
- 1 cucumber, peeled and sliced
- 2 -3 tablespoons extra virgin olive oil or 2 -3 tablespoons organic flax seed oil
- 3 -4 teaspoons fresh lemon juice
- 1/4 teaspoon dried dill
- salt & freshly ground black pepper
Recipe
- 1 tear dandelion greens into bite sized pieces, discarding the tough parts and stems. place greens in a salad bowl.
- 2 add onion, avocado tomato and cucumber.
- 3 add oil, lemon juice and seasoning.
- 4 toss.
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