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Sunday, April 5, 2015

Joe's Spaghetti Sauce

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 2 lbs veal, cubed
  • 1/2 onion, finely chopped
  • 8 mushrooms, sliced
  • 1 green pepper, diced
  • 2 garlic cloves, minced
  • 1 (900 ml) can tomatoes, mashed
  • 2 teaspoons tomato paste
  • 1 teaspoon salt (to taste)
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried oregano
  • 8 fresh basil leaves
  • 1/2 teaspoon italian spices
  • olive oil

Recipe

  • 1 in frying pan, heat the oil then sauté the garlic quickly (do not burn) .
  • 2 add the veal and peppers. once peppers are tender, add the mushrooms and the onions. let the dish simmer for 15-20 minutes.
  • 3 once simmered, add the tomato paste and mashed tomatoes. let simmer and additional 5 -- 10 minutes. season with the spices and herbs then simmer for 20 minutes. adjust seasoning if required.
  • 4 remove the basil leaves and serve over pasta.

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