Helen's Spicy Millet
Total Time: 1 hr 5 mins
Preparation Time: 5 mins
Cook Time: 1 hr
Ingredients
- Servings: 6
- 5 1/4 cups water
- 1 1/3 cups millet
- 1 teaspoon crushed red pepper flakes
- 3/4 teaspoon dill seed
- 3/4 teaspoon dill weed
- 3/4 teaspoon garlic powder
- 3/4 teaspoon onion powder
- 3/4 teaspoon onions or 3/4 teaspoon garlic salt
- 1/4 teaspoon celery seed
- 1/4 teaspoon turmeric
- 1/4 teaspoon cayenne
- 1/4 teaspoon poultry seasoning
- 2 tablespoons lecithin granules
- 2 tablespoons nutritional yeast
- 2 tablespoons vegetable bouillon
Recipe
- 1 preheat oven to 350°f.
- 2 combine all ingredients.
- 3 bake in greased 9x13" pan for 1 hour.
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