Grilled Chicken With A Mint And Yoghurt Sauce

Total Time: 1 hr 20 mins Preparation Time: 45 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 8 skinless chicken thighs
• 1 tablespoon honey
• 2 tablespoons lime juice or 2 tablespoons lemon juice
• 2 garlic cloves, minced (optional)
• 1/2 inch gingerroot, minced (optional)
• 3 tablespoons plain yogurt
• 1/2 teaspoon cumin powder
• 1/4 teaspoon turmeric (optional)
• 4 tablespoons chopped fresh mint
• salt and pepper

Recipe

• 1 make gashes in the chicken flesh at several places.
• 2 mix the lime or lemon juice, honey, yogurt, seasoning, cumin powder, turmeric and ginger-garlic mince and half the mint.
• 3 marinade the chicken with this paste for 30 minutes to an hour.
• 4 cook the chicken under a moderately hot grill until thoroughly cooked and golden brown, turn the chicken occasionally during the cooking.
• 5 sprinkle with remaining mint, serve with potatoes and tomato salad.
• 6 note: i add and subtract ingredients for a slight change in flavour.
• 7 i may use the garlic alone or no garlic, ginger, turmeric at all, depending on my mood.