Daddy's Stew

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 2 lbs stew meat
• 4 russet potatoes
• 1 (8 ounce) can tomato sauce
• 1 (6 ounce) can tomato paste
• 1 tablespoon fresh coarse ground black pepper
• 1 tablespoon kosher salt
• 2 stalks celery, chopped
• 2 beef bouillon cubes
• 1 garlic cloves, minced (to taste) or 1 teaspoon garlic powder
• 1 teaspoon seasoning salt (to taste)
• saltine crackers

Recipe

• 1 cube potatoes, chop onions, and add to boiling water.
• 2 mix in tomato sauce, tomato paste, bullion, and stew meat.
• 3 add celery, garlic, salt, seasoning salt, & pepper to taste. (add 1/2 t cream of tartar if it needs thickening).
• 4 reduce hear & simmer 1 hour or until meat is tender.
• 5 serve with saltines.