Crock Pot Taco Dip

Total Time: 2 hrs 10 mins Preparation Time: 10 mins Cook Time: 2 hrs

Ingredients

• Servings: 6
• 1 teaspoon vegetable oil
• 1 lb ground chuck
• 1 (1 1/4 ounce) package taco seasoning mix (i use old el paso)
• 1 (10 ounce) jar medium salsa (i use chi-chi's brand)
• 1 lb velveeta cheese, cubed
• 1 tablespoon sour cream
• 1/4 cup red onion, chopped
• 1 garlic clove, minced

Recipe

• 1 in skillet, brown ground chuck in oil and chop finely with a spatula. add chopped onion and garlic and saute' just long enough to sweat but not brown. drain.
• 2 put meat mixture in crock pot and add all other ingredients. stir and cover. heat on "low" for 2-3 hours, stirring after the first hour.
• 3 garnish with finely chopped green onion stems, if desired.