Center Cut Lamb Loin Chops With Caramelized Onions
Total Time: 40 mins
Preparation Time: 5 mins
Cook Time: 35 mins
Ingredients
- 4 center-cut lamb chops (1 in thick-approx 1 3/4 - 2 lbs)
- 2 vidalia onions (chopped)
- 2 teaspoons seasoning (mccormick grill mates sugar bourbon seasoning)
- 1 1/2 tablespoons bacon drippings
- 2 tablespoons extra virgin olive oil
- 1/4 cup light brown sugar
- 1/4 cup beef broth
Recipe
- 1 heat oil and bacon drippings on medium high heat. while heating, season chops on both sides (1/4 teaspoon per side). add chops to hot pan. sear on each side for 3 minutes.
- 2 add onions, brown sugar and beef broth. stir well. turn heat between medium high and medium and cover.
- 3 cook for 15 minutes. stirring occasionally. turn chops and cook an additional 10 minutes. serve chops with onion and sauce on top.
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