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Sunday, March 1, 2015

Easy Potato Soup

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 2 (32 ounce) bags frozen hash browns
  • 2 (10 1/2 ounce) cans cream of onion soup
  • 2 (10 1/2 ounce) cans cream of broccoli soup
  • 2 (14 ounce) cans condensed milk
  • 1 (8 ounce) package velveeta cheese
  • salt and pepper
  • sour cream (optional)
  • seasoning salt (optional)

Recipe

  • 1 bring potatoes to a boil and cook for 20 minutes, drain water.
  • 2 mix all ingredients in crock pot or in a large pot on the stove and warm over medium heat until cheese has melted. can stay in slow cooker for several hours.

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