Grilled Chicken With Bacon
Total Time: 2 hrs 10 mins
Preparation Time: 2 hrs
Cook Time: 10 mins
Ingredients
- 4 lbs boneless skinless chicken
- 16 ounces dale's steak seasoning
- 1 (12 ounce) package bacon
Recipe
- 1 cut each chicken breast into 4 pieces.
- 2 place chicken in a large bowl and pour dale's or moore's sauce over chicken.
- 3 cover and marinate in refrigerator for 2-4 hours
- 4 cut bacon in half and wrap each chicken piece with a half slice of bacon.
- 5 secure each piece with a toothpick (or put a few pieces on a skewer).
- 6 grill until chicken is done.
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